White, Cake
| CAS # | : | 8002-74-2 |
| Color | : | White |
| Melting Point | : | 47 to 65°C |
| Physical State | : | Solid |
| Quantity | : | 1 lb. |
| Shelf Life | : | 120 Months |
| Size | : | 1Lb |
| Solubility | : | Insoluble in Cold Water, Hot Water |
| Specific Gravity | : | 0.9 |
| Synonyms | : | Paraffin Wax, White Cake |